Browin 311007 - Vertical Sausage Stuffer for 2.5 kg of meat

Product detailed description

Browin 311007 - Vertical sausage stuffer for 2.5 kg of meat.

The complete vertical sausage stuffer includes:

• Stuffer
• 4 nozzles in various sizes: 14, 18, 21, 25 mm,
• Fastening thread for mounting nozzles,
• Handle, screw for attaching the handle,
• Screw for mounting the stuffer on table tops of various thicknesses,
• Instructions for use

Specification of the vertical sausage stuffer

• Dimensions: 49 x 16 x 22 cm
• Attachment length: 149 mm
• Weight: 2.4 kg
  
• Stuffer type: vertical
• Capacity: 2.5 kg

Why choose our Vertical Sausage Stuffer?

An indispensable aid in homemade sausage production – the vertical stuffer is ideal for preparing homemade sausages.
High quality – the filling cylinder is made of stainless steel. The set also includes a specially designed piston resistant to breakage with a vent valve.
4 filling nozzles – our product is characterised not only by a well-thought-out design, but also by useful accessories, including 4 filling nozzles of various sizes, thanks to which you can prepare sausages with a diameter of 14 mm, 18 mm, 21 mm and 25 mm.
Easy maintenance – the product is easy to maintain – before each use, the filler must be thoroughly washed and then a teaspoon of cooking oil should be applied to its inner surface, which will ensure the correct operation of the piston and extend the life of the filler.
Convenient to use – thanks to the vertical arrangement of the cylinder and also the large capacity (up to 2.5 kg of meat), the filler is very convenient to use and with its help you can prepare a medium portion of your favourite dish at once.

Do you dream of homemade sausages without preservatives and unnecessary chemical additives? Our vertical sausage stuffer is an indispensable device that will certainly come in handy when making homemade sausages. Thanks to the high quality stainless steel from which the filling cylinder is made, as well as the well-thought-out design and specially designed piston resistant to bending. The piston is also equipped with a vent hole, which allows air to be pushed out from under the piston, not into the casing. Included with our sausage stuffer are 4 nozzles of various sizes, allowing you to create homemade products with diameters from 14 mm to 35 mm.

Before each use, the filler must be thoroughly washed and its inner surface coated with a spoonful of cooking oil. This is essential to ensure proper piston function and prolong the life of the device.

Still not quite right? Check out the entire category meat preparation and processing here. You are guaranteed to choose.

You can find other necessities in the meat and kitchen category.