Butcher's twine for meat - 145m - cotton, white
Browin cotton butcher's twine is an indispensable tool for every home sausage maker. It helps to correctly tie meat products before smoking, boiling, roasting or pickling, ensuring that your products maintain the correct shape throughout the entire thermal processing period.
Cotton butcher's twine is a reliable and time-tested tool for anyone making homemade sausages, hams, roulades, or other meat products.
Natural cotton ensures that the threads do not affect the taste or aroma of the prepared meat, and high heat resistance up to 240 °C allows for use in all common meat processing methods. Thanks to the large spool with a length of 145 metres, you will have a long-lasting supply and it will always be at hand exactly when you need it.
Key Features
- Heat resistance up to 240 °C – without changing the aroma or taste of the prepared meat
- Suitable for smoking, boiling, baking, and curing – universal use for homemade sausage production
- Exceptional strength – meat can be hung from a hook without fear of breakage
- Natural cotton material – food-safe, with no negative impact on taste and aroma
- PZH Certificate – permitting food contact
- Other uses – also suitable for the garden or for gift wrapping
Technical specifications
- Material: cotton
- Colour: white
- Diameter: Ø 2 mm
- Length: 145 m
- Heat resistance: up to 240 °C
- Certification: PZH – approved for food contact
| Code | Code: 5484 |
|---|---|
| Brand name: | Browin |
| Category: | Meat preparation and processing |
| Weight: | 1 kg |
| EAN: | 5908277702670 |
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