Gift set - Master Charcutier 1

Product detailed description

Homemade sausages have a special charm. You prepare the meat to your taste, fill the casings, and finally enjoy the result of your own hard work. The Sausage Master 1 Gift Set with Arven Damascus Knife combines practical equipment for homemade sausage and deli meat production. From meat preparation and filling to tying – each tool naturally complements the next.

KEY BENEFITS OF THE GIFT SET

• Premium Arven Damascus Knife – a blade made of 67 layers of Damascus steel with a distinctive pattern and an elegant olive wood handle.

• Easier homemade sausage production – Browin horizontal stuffer with a 3 kg capacity and four nozzles for preparing sausages of various thicknesses.

• Practical equipment for deli meat production – clipping pliers with 60 clips, linen butcher's twine, and food-grade meat netting.

• Knife edge care – a diamond sharpening steel with a 30cm grinding section helps maintain the knife's cutting properties.

• A gift ready for presentation – a blue apron and a wood-decor gift box with wood wool and a bow.

ARVEN DAMASCUS KNIFE FOR MEAT PREPARATION

The foundation of the set is the Arven premium Damascus chef's knife with a blade made of 67 layers of Damascus steel and a characteristic pattern. The olive wood handle gives it an elegant look and a comfortable grip.

The knife is ideal for carving meat, chopping ingredients, and everyday kitchen work. For regular edge care, we have added a diamond sharpening steel with a 30 cm grinding section to help restore the blade's sharpness.

HOMEMADE SAUSAGES WITH THE BROWIN STUFFER

With the Browin horizontal sausage stuffer with a 3 kg capacity, you can easily fill the prepared meat mixture into casings.

Four filling nozzles with diameters of 15, 19, 22, and 25 mm allow for the preparation of sausages of various thicknesses. Two fastening clamps help keep the stuffer stable on the worktop.

With this equipment, you can prepare homemade sausages according to your own recipes and decide on their composition and final taste yourself.

TYING AND FINISHING HOMEMADE DELI MEATS

When making sausages and other meat specialties, practical tools for closing, tying, and shaping the meat also come in handy.

Deli clipping pliers with 60 metal clips make it easier to close the appropriate casings and wraps during homemade deli production.

The 190 m linen butcher's twine is used for tying meat, hams, roulades, or hanging products in the smokehouse. It is made of natural linen, is food-safe, and withstands temperatures up to 240 °C.

The food-grade meat netting helps maintain the shape of larger pieces of meat during smoking, boiling, or roasting. It simplifies, for example, the preparation of homemade hams and meat roulades.

WHAT'S IN THE BOX

• 1× Arven premium Damascus chef's knife – 67-layer blade and olive wood handle

• 1× diamond sharpening steel – grinding section 30 cm

• 1× Browin horizontal sausage stuffer – 3 kg capacity

• 1× sausage clipping pliers – including 60 metal clips

• 1× linen butcher's twine – 190 m

• 1× food-grade meat netting

• 1× apron in blue

• 1× gift packaging – box with wood decor, wood wool and a bow

WHAT ELSE MIGHT BE USEFUL?

For the filling process itself, you will also need casings, which are not included in the set. For classic homemade sausages, you can choose, for example, natural pork casings 28/30 mm.

With the right casings and your own meat mixture, you can make full use of the stuffer and other sausage-making equipment included in the set.

A GIFT FOR ASPIRING AND EXPERIENCED SAUSAGE MAKERS

The Butcher MASTER 1 will delight anyone who wants to start making homemade sausages or already has experience in preparing charcuterie. The Arven Damascus knife, Browin sausage filler and practical sausage-making tools form a kit that will be used with every subsequent batch.

A blue apron protects clothing during meat preparation. We have prepared the entire set in wood-decor gift packaging, filled with wood wool and finished with a bow. The gift is thus ready to be given straight away.

WE ARE HAPPY TO HELP

We are happy to help you choose the right equipment for homemade sausage and charcuterie production. You can also visit us at our Oheň v zahradě store in Opava.