Nerezový odkapaváč tuku - Gastronádoba 530 × 325 mm

Metal lacquered 90° elbow with locking hole for our smokehouses. Elbow ideal for connection to pipes or another elbow.

Introducing the book Smoking and Grilling - Smokers and Multifunctional Grills, which contains 70 popular recipes that smell of smoke.

Introducing the cookbook by Chef Jeremy Schmid - Smoking.

Introducing the book Smoking for Gourmets, which contains more than 200 original and traditional recipes for preparing first-class delicacies.

Introducing the book Smoking, Pickling and Preserving Meat, which contains more than 100 illustrative photographs and a wealth of advice to help you avoid potential mistakes.

Introducing the book All About Smoking, an indispensable guide for all smoking enthusiasts.

Introducing the book Smokehouses and Smoking, where you will find information not only about the types, possibilities and uses of domestic smokehouses, but also about the...

Introducing the premium Hrist 80 smoker, featuring a carefully crafted wooden smoking chamber with ironwork, a semi-circular metal roof, and sturdy metal legs for classic wood...

The Hrist 80 wooden smokehouse for classic wood smoking holds approximately 30 kg of meat and offers two hanging levels. Scandinavian spruce, boards with a thickness of 20 ± 2...

Introducing the premium Hrist 60 smoker, combining a carefully crafted wooden smoking chamber with ironwork, a semi-circular metal roof, and sturdy metal legs for classic wood...

Introducing the premium Hrist 60 smoker, combining a carefully crafted wooden smoking chamber with ironwork, a semi-circular metal roof, and sturdy metal legs for classic wood...

Introducing a set of 5 stainless steel hooks for smoking fish and meat